Appetizers

• SMOKED FISH DIP & CHIPS

  hickory smoked pike. salt and vinegar malanga chips

  7

• CRUNCH TOWN FISH NUGGETS

  breaded in Cap'n Crunch™ & deep fried. Sriracha tartar sauce.

  12

• CLOCK HOUSE BEER CHEESE 

  mixture of jalapeño bread and pretzel sticks. house-made beer cheese made with Clock House Brewing beer.

  9

• SOUTHWEST CHICKEN WINGS

  southwestern spiced and smoked. tossed in one of our house-made wing sauces: Mild: plum bbq. Medium: chipotle bbq. Hot: fire roasted chili and pineapple glaze. choice of ranch or bleu cheese dressing

  8 wings9

  12 wings13

• DUCK FAT FRIES

  Double fried potatoes. white cheddar. Black Sheep bacon®. green onion. pepper flakes. tomato jam. chicory aioli.

  12

• PARISIAN GNOCCHI

  tarragon and lemon gnocchi. roasted romanesco. sweet corn. spiced sunflower kernels. balsamic reduction. red harissa.

  11

• EDAMAME HUMMUS

  seasoned malanga chips. seasonal veg chips. toasted sesame seeds. spring onion. lime.

  9

• CHARCUTERIE

  genoa salami. kielbasa sausage. Tuscan fontina. rodenbach beer cheese. iberico. Ilfrescoverde. house pickles. zesty mustard. tomato jam.

  Small14

  Large21

SALADS

• SUPER RAM  

  kale and green leaf. black quinoa. roasted sweet potato. avocado. candied pumpkin seeds. Fuji apple. cashew cheese. choice of dressing.

  12

• THAI FLANK SALAD 

  4 ounces of Thai marinated beef flank steak. cabbage. carrot. cucumber. red pepper. green onions. spiced peanuts. shredded lettuce. Thai vinaigrette.

  15

• BEET AND GOAT

  kale and green leaf. honey glazed purple beets. candied walnuts. Fuji apples. crumbled goat cheese

  11

• FRESH FRUIT PLATTER 

  assortment of fresh fruit

  6

• HOUSE SIDE SALAD 

  spiced sunflower kernels. golden raisins.

  3

• DRESSINGS: 

  all gluten free. herb buttermilk. blue cheese. balsamic vinaigrette. blackberry vinaigrette. Thai vinaigrette. poppy seed dressing.

• SALAD ADD ONS:

  grilled chicken 5 | tuna 5 | shrimp 5

  salmon 5 | Thai flank 5

  Black Sheep® bacon 2 | avocado 2

  honey glazed beets 2

SOUPS

• BLACK SHEEP SEASONAL SOUP

  DILL PICKLE SOUP

  spring vegetables. potatoes. dill pickles. rich and savory cream base. finished with minced dill pickles.

  SOUP OF THE DAY

  CUP4

  BOWL6

SANDWICHES

• sandwiches include your choice of  hand-cut seasoned fries, house side salad, broccoli salad, corn & bean salad, cottage cheese, or a cup of soup.

• BLACK SHEEP BURGER*

  1/2-pound Black Angus beef hand cut daily. LTO. choice of cheese. local brioche bun.12

  add Black Sheep® bacon2

• LAMBURGER*

  grade A lamb. ground in house. tzatziki. peso aioli. LTO. choice of cheese. local brioche bun.

  13

• CHOICE OF CHEESE

  American. cheddar. Havarti. smoked gouda. crumbled goat. bleu cheese crumbles. pepper jack.

• MEDITERRANEAN GARBANZO BURGER

  garbanzo bean. roasted red pepper. quinoa. zesty vegan aioli. herbed cashew cheese. ciabatta bread.

  12

• CHERRY WOOD SMOKED BRISKET

  dry rubbed and smoked in house. cilantro lime cole slaw.

  14

• GRILLED CHICKEN SANDWICH

  all-natural antibiotic free chicken breast. sweet corn aioli. Havarti cheese. house-made pickle chips. local brioche bun.

  13

• CARNITAS TACOS

  two flour tortillas loaded with slow cooked duroc pork carnitas. summer succotash. sweet corn aioli.

  12

• SANDWICH ADD ONS

  2

  Black Sheep® bacon | avocado | fried egg

  roasted mushrooms | tomato conserva

  succotash | fresh jalapeños | gluten free bun