~ OPEN FOR DINE IN & TAKE OUT ~
Appetizers
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CRAB RANGOON DIP
lump crab meat. cream cheese. house sweet & sour sauce. crispy wonton chips.
13 -
CRUNCH TOWN FISH NUGGETS
seasoned white fish breaded in Cap'n Crunch™ & deep fried. Sriracha tartar sauce.
12 -
DUCK FAT FRIES
natural cut fries. aged white cheddar. Black Sheep bacon®. green onion. pepper flakes. tomato jam. chicory aioli.
13 -
KALE ARTICHOKE DIP
roasted artichoke hearts. kale. cream cheese. fresh vegetables. corn tortilla chips. (gluten free|vegetarian)
13 -
SMOKED CHICKEN WINGS
spiced and smoked. tossed in one of our wing sauces: Rub: house. Mild: garlic parmesan. Hot: red chimichurri. choice of ranch or bleu cheese dressing.
8 wings10
12 wings14
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CRAB CAKES LOUIE
avocado mousse. deviled egg & pickled asparagus relish. louis aioli. (dairy free)
14 -
BLISTERED SHISITO PEPPERS
red chimichurri sauce. citrus mayo. herb salad. (gluten free|vegetarian)
12 -
TATER TOT CASSEROLE
Black angus beef. mushroom cream sauce. cheddar cheese. sweet corn. creme fraiche.
14 -
PORK RIBS
oven roasted pork ribs. house sticky BBQ sauce. cucumber salad. spiced nuts. contains nuts. dairy free.
14
SALADS
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STEAK CAPRESE SALAD
mixed kale and red leaf lettuce. flank steak. tomato. mozzarella. basil. balsamic dressing.(gluten free)
15 -
PEAR & WALNUT SALAD
mixed kale and red leaf lettuce. red wine spiced pear. candied walnuts. goat cheese. (vegetarian)
12 -
SUPER RAM
mixed kale and red leaf lettuce. tri-colored quinoa. avocado. roasted sweet potato. apples. candied pepitas. cashew cheese. contains nuts. (gluten free|vegetarian)
12 -
CAESAR SALAD
mixed kale and red leaf lettuce. everything seasoned breadcrumbs. Caesar dressing.
12 -
HOUSE SALAD
mixed kale and red leaf lettuce. spiced sunflower seeds. dried cranberries. (gluten free|vegetarian)
7 -
DRESSINGS:
Caesar dressing | ranch | blue cheese | sw ranch | balsamic | sesame ginger
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SALAD ADD ONS:
grilled chicken 5 | tuna 5 | shrimp 5 | flank steak 5 | salmon 5 (seafood plain or cajun)
Black Sheep® bacon 2 | avocado 2
SOUPS
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BLACK SHEEP SEASONAL SOUP
STEAK & MUSHROOM
cream of mushroom broth. braised beef. (gluten free)
SOUP OF THE DAY
ask your server for today's soup of the day
CUP4
BOWL6
SANDWICHES
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sandwiches include your choice of side: natural-cut fries, loaded potato salad, cottage cheese, side salad. sweet potato fries $1 gluten free buns available upon request $2
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BLACK SHEEP BURGER*
1/2-pound Black Angus beef patty. LTO. choice of cheese. brioche bun. add Black Sheep® bacon $2
13 -
CHOICE OF CHEESE
American. cheddar. bleu cheese. pepper jack. swiss.
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SMOKED BLUEBERRY BURGER*
1/2-pound Black Angus patty. smoked blueberry compote. whipped herb goat cheese. jalapeño relish. brioche bun. vegetarian option available add $2
15 -
BLACK BEAN BURGER
house black bean burger patty. tomato balsamic chutney. vegan 1000 island dressing. vegan gluten free bun. contains nuts. (gluten free|vegan)
14 -
ROASTED SQUASH TACOS
butternut squash hummus. roasted squash. apple relish. spiced pepita crunch. flour tortillas. (vegan)
12 -
FRIED CHICKEN SANDWICH
breaded chicken breast. house coleslaw. garlic aioli. pickles. buffalo style add $1
14 -
GRILLED PORK TENDERLOIN SANDWICH
pork tenderloin. apple-jalapeno slaw. jalapeno mustard. brioche bun.
14 -
SANDWICH ADD ONS
Black Sheep® bacon | avocado | fried egg2
sautéed mushrooms | jalapeño relish | fresh jalapeño | caramelized onions1
ENTREES
entrees served with the chef's vegetable of the day
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RACK OF LAMB*
brown butter herbed breadcrumbs. cranberry relish
31 -
PORTERHOUSE STEAK FRITES*
18oz porterhouse. crispy wedge fries. house steak sauce.
53 -
N.Y. STRIP*
carne asada marinated striploin. mole spice (gluten free)
27 -
FILET MIGNON*
roasted parsnip puree. beef jus. (gluten free)
32 -
SWORDFISH
pan seared tandoori spiced swordfish. cucumber salad. citrus aioli. (gluten free)
24 -
SMOTHERED CHICKEN
breaded and fried chicken thigh. mushroom cream sauce. caramelized peppers & onions.
18 -
IOWA PORK CHOP
bbq brisket rub. cowboy caviar. (gluten free)
19 -
10oz PRIME RIB (FRI/SAT ONLY)
hickory & applewood smoked. served with au jus & horseradish sauce. limited availability.
26 -
A LA CARTE SIDES
roasted mashed (gluten free) | smoked loaded potato salad (gluten free) | risotto (vegetarian) | shishito peppers (vegetarian/gluten free)
4 -
ENTREE ADD ONS
truffle herb butter | caramelized onions | sautéed mushrooms| bleu cheese crusted (ALL gluten free)2
shrimp | tuna | salmon (ALL gluten free)5
crab cakes7
SOMETHING DIFFERENT
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ORZO RISOTTO
roasted artichoke hearts. kale. garlic. parmesan. (vegetarian)
16 -
BOLOGNESE
rigatoni noodles. pork and beef bolognese. parmesan. everything bread crumbs.
14 -
SOMETHING DIFFERENT ADD ONS:
grilled chicken 5 | tuna 5 | shrimp 5 | flank steak 5 | salmon 5| Black Sheep Bacon 2
FOR THE LAMBS
for children 10 and under - includes choice of side
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MAC & CHEESE
shelled noodles. white cheddar cheese sauce.
6 -
4 OZ. BLACK ANGUS CHEESEBURGER
cheddar. lettuce. tomato. onion.8
add bacon2
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CHICKEN TENDERS
8
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SIDES
applesauce | natural cut fries | broccoli | sweet potato fries
DESSERT
made from scratch
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GERMAN CHOCOLATE BROWNIE
Black Sheep brownie. chocolate frosting. coconut.
8 -
CARAMEL APPLE BREAD PUDDING
brioche bread. caramel bits. apple pie filling.
8 -
SALTED CARAMEL BAR
almond shortbread crust. cashew caramel. chocolate glaze. pecan crumble. contains nuts. (gluten free/vegan)
8 -
CHAI SPICED PUMPKIN CAKE
scratch pumpkin cake. maple brown butter frosting.
8
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.