~ CLOSED MONDAY FOR MEMORIAL DAY ~
Appetizers
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PROSCIUTTO DIP
crispy prosciutto. caramelized onions. cream cheese. fried pita.
12 -
CRUNCH TOWN FISH NUGGETS
seasoned white fish breaded in Cap'n Crunch™ & deep fried. Sriracha tartar sauce.
12 -
DUCK FAT FRIES
natural cut fries. aged white cheddar. Black Sheep bacon®. green onion. pepper flakes. tomato jam. chicory aioli.
13 -
SWEET CORN ELOTE DIP
sweet corn. cotija cheese. cream cheese. fresh vegetables. corn tortilla chips. (gluten free|vegetarian)
12 -
SMOKED CHICKEN WINGS
spiced and smoked. tossed in one of our wing sauces: Rub: house. Mild: sweet pineapple chili. Hot: buffalo. choice of ranch or bleu cheese dressing.
8 wings10
12 wings14
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CRAB CAKES LOUIE
avocado mousse. deviled egg & pickled asparagus relish. louis aioli. (dairy free)
14 -
FRIED BRUSSELS SPROUTS
brussels sprouts. zhoug sauce. citrus soy yogurt. spiced cashews. fresh herbs. contains nuts. (vegan)
11 -
LAMB MEATBALLS
curried tomato jam. grape tomato mint relish. citrus yogurt. pita crunch.
14 -
PB&J PORK BELLY
blackberry jam. peanut butter crumble. pickled jalapeno. chipotle aioli.
14
SALADS
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STEAK CAPRESE SALAD
mixed kale and red leaf lettuce. flank steak. tomato. mozzarella. basil. balsamic dressing.(gluten free)
15 -
WATERMELON & COTIJA SALAD
mixed kale and red leaf lettuce. compressed watermelon. cotija. pickled jalapeno. citrus vinaigrette. (gluten free|vegetarian)
11 -
SUPER RAM
mixed kale and red leaf lettuce. tri-colored quinoa. avocado. roasted sweet potato. apples. candied pepitas. cashew cheese. contains nuts. (gluten free|vegetarian)
12 -
CAESAR SALAD
mixed kale and red leaf lettuce. everything seasoned breadcrumbs. Caesar dressing.
12 -
HOUSE SALAD
mixed kale and red leaf lettuce. spiced sunflower seeds. dried cranberries. (gluten free|vegetarian)
7 -
DRESSINGS:
Caesar dressing | ranch | blue cheese | citrus vinaigrette | sw ranch | balsamic | sesame ginger
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SALAD ADD ONS:
grilled chicken 5 | tuna 5 | shrimp 5 | flank steak 5 | salmon 5 (seafood plain or cajun)
Black Sheep® bacon 2 | avocado 2
SOUPS
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BLACK SHEEP SEASONAL SOUP
HOT & SOUR SOUP
vegetable broth. bell peppers. mushroom. corn. egg. (gluten free|vegetarian)
SOUP OF THE DAY
ask your server for today's soup of the day
CUP4
BOWL6
SANDWICHES
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sandwiches include your choice of side: natural-cut fries, loaded potato salad, cottage cheese, side salad. sweet potato fries $1 gluten free buns available upon request $2
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BLACK SHEEP BURGER*
1/2-pound Black Angus beef patty. LTO. choice of cheese. brioche bun. add Black Sheep® bacon $2
13 -
CHOICE OF CHEESE
American. cheddar. bleu cheese. pepper jack. swiss.
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SMOKED BLUEBERRY BURGER*
1/2-pound Black Angus patty. smoked blueberry compote. whipped herb goat cheese. jalapeño relish. brioche bun. vegetarian option available add $2
14 -
BEYOND BURGER
vegan mayo. spiced apple chutney. vegan gluten free bun. (gluten free|vegan)
15 -
CURRY CAULIFLOWER TACOS
vadouvan spiced cauliflower. vegan mayo. spiced apple chutney. flour tortillas. (vegan)
12 -
FRIED CHICKEN SANDWICH
breaded chicken breast. house coleslaw. garlic aioli. pickles. buffalo style add $1
14 -
GRILLED PORK TENDERLOIN SANDWICH
pork tenderloin. spicy mayo. pickled vegetables.
14 -
SANDWICH ADD ONS
Black Sheep® bacon | avocado | fried egg2
sautéed mushrooms | jalapeño relish | fresh jalapeño | caramelized onions1
ENTREES
entrees served with the chef's vegetable of the day
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RACK OF LAMB*
citrus yogurt. black berry jam. grape tomato mint relish. (gluten free)
29 -
PORTERHOUSE STEAK*
18oz porterhouse steakhouse seasoning blend. red wine demi. herb butter. (gluten free)
52 -
N.Y. STRIP*
steakhouse seasoning blend. french onion reduction. (gluten free)
26 -
SEARED SALMON*
cucumber watermelon salsa. mole spice. (gluten free)
23 -
CHICKEN PARMESAN
fried chicken thigh. pomodoro sauce. parmesan.
17 -
IOWA PORK CHOP
5 spice salt. peach hoison bbq.
19 -
10oz PRIME RIB (FRI/SAT ONLY)
hickory & applewood smoked. served with au jus & horseradish sauce. limited availability.
25 -
A LA CARTE SIDES
roasted mashed (gluten free) | smoked loaded potato salad (gluten free) | risotto (vegetarian) | fried brussles (vegan|contains nuts)
4 -
ENTREE ADD ONS
truffle herb butter | caramelized onions | sautéed mushrooms| bleu cheese crusted (ALL gluten free)2
shrimp | tuna | salmon (ALL gluten free)5
crab cakes7
SOMETHING DIFFERENT
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ORZO RISOTTO
orzo. asparagus. mushroom. parmesan. (vegetarian)
16 -
GNOCCHI BOLOGNESE
gnocchi. pork and beef bolognese. parmesan. everything bread crumbs.
14 -
SOMETHING DIFFERENT ADD ONS:
grilled chicken 5 | tuna 5 | shrimp 5 | flank steak 5 | salmon 5| Black Sheep Bacon 2
FOR THE LAMBS
for children 10 and under - includes choice of side
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MAC & CHEESE
shelled noodles. white cheddar cheese sauce.
6 -
4 OZ. BLACK ANGUS CHEESEBURGER
cheddar. lettuce. tomato. onion.8
add bacon2
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CHICKEN TENDERS
8
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SIDES
applesauce | natural cut fries | broccoli | sweet potato fries
DESSERT
made from scratch
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BROWNIE
chocolate brownie. cherry compote. toasted marshmallow fluff.
8 -
BLUE RIBBON BETTY
homemade snickers® bar. whipped cream. fresh apples. (gluten free|vegetarian)
8 -
OLIVE OIL CAKE
sweet corn ice cream, candied Black Sheep bacon®. macerated blackberries.
8 -
BANANA CAKE
banana soy yogurt. strawberry compote. cake crumble. (vegan|gluten free)
8
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.